EMA’S figs are grown in various countries
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Figs are soft, pear-shaped fruits with a thin, often wrinkled skin that ranges in color from deep purple to green, depending on the variety. Inside, the flesh is lusciously jammy with a seedy texture and a sweet, honeyed flavor with floral undertones. When ripe, they are tender and aromatic, perfect for both sweet and savory pairings. Dried figs have a more intense, caramel-like taste.