A special variety of passion fruits grown in Malaysia.
Fruits are quite big and a 2kg box contains from 18-20 pieces.
The distinctive skin is quite thick, giving the fruit a good shelflife.
Pink passion fruits are grown all year. Harvest is weekly and they sent to
Europe by airfreight.
Taste is typical passionfruit but a bit more sweet and aromatic.
Pink passion fruit can be eaten as is or in sauces for deserts, with yoghurt or in ice-cream and cakes.